Wedding Reception Caterers
Today's wedding celebrations are becoming increasingly personal
in style and taste. After all, its your own very special day and to organise the party just the way you want it,
is how it should be. Thea and her team can cater from traditional to quirky, from Buffets to Fish and Chips.
Yes people really do get exactly what they want. We cater for Wedding Reception
Breakfasts, Lunches, Buffets, Barbeques, Dinners or Evening Parties, from canapés to seated meals. Every choice can be catered for,
from floral arrangements to photographers, from bar service to marquee hire, from elegant to outrageous we strive to
provide your catering experience of choice to help make your day a dream come true.
Please
contact us to discuss your requirements.
Planning your Reception
To make your wedding day a complete success, planning of every last detail is paramount.
Thea and her team can manage the full catering of your day including the booking of marquee
or venue and organising all of the associated items such as lighting, table furniture, floral displays,
waiting staff, wine waiters and the food of course.
It is important to book early, especially for weddings during the summer months when we are very busy.
Marquees can be difficult to obtain if not booked well in advance. Depending on your choice of meal we may well
require a catering tent as well as the main marquee, especially for hot meals. For marquees a site inspection will need to be
done in advance to be sure of the siting, access and size of the marquee.
Before contacting us please consider the timing of your day and whether you require just one meal or
perhaps an afternoon meal and then a buffet later if the reception is to last through the evening as well.
Also many weddings have a smaller number of guests at the reception directly after the ceremony and then a larger number
at an evening party. We would need an idea of the numbers at both please.
There are a myriad of other details to consider but out the outset this will give us an idea of the scale of your reception
and the numbers of staff we would need on the day.
